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Processing Score
8.4Ultra-Processed
Nutrition Score
3/10Fair

The processing score reflects 44 ingredients, including emulsifiers or gums. The nutrition score reflects high sodium.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High Sodium
Data Updated
Oct 18, 2026
UPC
087709082346
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Nutrition Facts
Serving size30 g
Amount per serving
Calories
10
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 200mg
9%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Total Sugars 1g
Protein 0g
Calcium 20mg
2%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

19 listed · 2 flagged for review

DICED TOMATOES (TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), GREEN CHILI PEPPERS (GREEN CHILI PEPPERS, WATER, SALT, CITRIC ACID), ONION, TOMATO PUREE (TOMATOES, CITRIC ACID), SEA SALT, LEMON JUICE, JALAPENO PEPPER, JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, GARLIC), CILANTRO, CULTURED DEXTROSE PRODUCT (MALTODEXTRIN, CULTURED DEXTROSE, MUSTARD ESSENTIAL OIL, GREEN TEA EXTRACT, ALPHA-CYCLODEXTRIN), GRANULATED GARLIC, XANTHAN GUM, CHILI POWDER (CHILI PEPPER, SPICES, SILICON DIOXIDE [ANTI-CAKING AGENT], ETHOXYQUIN), CAYENNE PEPPER, CITRIC ACID, SOYBEAN OIL, CHIVES, BLACK PEPPER, GROUND OREGANO.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Salsa Fresca's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Xanthan Gum.

Industrial stabilizers common in UPF.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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