Luscious Lemon Gold Cake

Processing Score

26.8Ultra-Processed

02.55.08.010+

Nutrition Score

0.5/10Poor

The processing score reflects 68 ingredients, including artificial colors, artificial flavoring, preservatives, plus 6 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

074555040064

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Nutrition Facts

Serving size85 g

Amount per serving

Calories

330

% Daily Value*

Total Fat 16g

21%

Saturated Fat 6g

30%

Trans Fat 0g

Cholesterol 40mg

13%

Sodium 230mg

10%

Total Carbohydrate 47g

17%

Dietary Fiber 1g

Total Sugars 32g

Protein 3g

Calcium 20mg

Iron 1.1mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

2 listed · 2 flagged for review

CAKE [SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), CORN SYRUP, FOOD STARCH-MODIFIED, OLEYL LACTILIC ACID, WHEY, WHEAT GLUTEN, DEXTROSE, SALT, BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), TITANIUM DIOXIDE, GUAR GUM, SORBITAN MONOSTEARATE, POLYSORBATE 60, MONO AND DIGLYCERIDES, DATEM, BETA CAROTENE, ARTIFICIAL FLAVOR, YELLOW 5, GUM ARABIC, CITRIC ACID, XANTHAN GUM, PHOSPHORIC ACID], ICING [SUGAR, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN STARCH, FOOD STARCH-MODIFIED, GUAR GUM, SALT, LEMON EMULSION (WATER, NATURAL FLAVOR, PROPYLENE GLYCOL, FOOD STARCH-MODIFIED, SUGAR, BHT AND POTASSIUM SORBATE (PRESERVATIVES)), NATURAL AND ARTIFICIAL VANILLA FLAVOR, YELLOW 5, GUM ARABIC, CITRIC ACID, XANTHAN GUM].

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Luscious Lemon Gold Cake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Icing [Sugar, Vegetable Shortening (Palm Oil, Mono And Diglycerides, Polysorbate 60), Water, Corn Starch, Food Starch-Modified, Guar Gum, Salt, Lemon Emulsion (Water, Natural Flavor, Propylene Glycol, Food Starch-Modified, Sugar, Bht And Potassium Sorbate (Preservatives)), Natural And Artificial Vanilla Flavor, Yellow 5, Gum Arabic, Citric Acid, Xanthan Gum].

Industrial stabilizers common in UPF.

Synthetic VitaminsProcessing indicator

In this product: Cake [Sugar, Water, Bleached Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Vegetable Shortening (Palm Oil, Mono And Diglycerides, Polysorbate 60), Corn Syrup, Food Starch-Modified, Oleyl Lactilic Acid, Whey, Wheat Gluten, Dextrose, Salt, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Sodium Aluminum Phosphate, Sodium Bicarbonate, Potassium Sorbate And Sodium Propionate (Preservatives), Titanium Dioxide, Guar Gum, Sorbitan Monostearate, Polysorbate 60, Mono And Diglycerides, Datem, Beta Carotene, Artificial Flavor, Yellow 5, Gum Arabic, Citric Acid, Xanthan Gum, Phosphoric Acid].

Fortification often compensates for processing losses.

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