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Louisiana Roll Qbr

Processing Score
16.5Ultra-Processed
Nutrition Score
6/10Good

The processing score reflects 79 ingredients, including hydrogenated oil, modified ingredients, emulsifiers or gums, plus 1 more we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol Listed
Data Updated
Oct 18, 2026
UPC
840031401595
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Nutrition Facts
Serving size351 g
Amount per serving
Calories
500
% Daily Value*
Total Fat 20g
26%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol <5mg
1%
Sodium 1400mg
61%
Total Carbohydrate 71g
26%
Dietary Fiber 7g
25%
Total Sugars 20g
Protein 12g
Calcium 60mg
5%
Iron 12.6mg
70%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

48 listed · 14 flagged for review

QUINOA BROWN RICE WATER, BROWN RICE. SUSHI VINEGAR (SUGAR, RICE VINEGAR, WATER, SALT, CITRIC ACID, KELP EXTRACT (KELP EXTRACT, SUGAR ALCOHOL, HYDROGENATED STARCH HYDROLYSATES, ALCOHOL, SALT, XANTHAN GUM)), RED QUINOA, AVOCADO, CRABSTICK FISH PROTEIN (ALASKA POLLOCK AND/OR PACIFIC WHITING), WATER, POTATO STARCH, CANE SUGAR, EGG WHITE, TAPOCA STARCH, NATURAL FLAVOR (CRAB JUICE), ORIDE, SALT, YEAST EXTRACT, COLOR ADDED PAPRIKA, TOMATO, LYCOPENE, VEGAN SPICY MAYO VEGAN MAYO EXPELLER - PRESSED CANOLA OIL, MODIFIED FOOD STARCHES, WHITE DISTILLED VINEGAR, SUGAR, GARLIC PUREE GARLIC, AT CONCENTRATE, PEA PROTEIN, SPICE, TAPIOCA MALTODEXTRIN, FRUIT AND VEGETABLE JUICE (COLOR]), RED CHILI PUREE (RED JALAPENO PEPPERS, CITRIC ACID), DEXTROSE, SESAME OIL, SOY SAUCE WATER, SOYBEANS, WHEAT, DISTILLED VINEGAR, CAYENNE PEPPER, MODIFIED CORN STARCH, LEMON JUICE CONCENTRATE, RICE VINEGAR, CULTURED DEXTROSE, XANTHAN GUM, PICKLED GINGER (GINGER, WATER, SALT, SUGAR, VINEGAR), BBQ SAUCE (SOY SAUCE MATER, WHEAT, SOYBEANS, SALT), SALTED SAKE (RICE, KOJI (ASPERGILLUS ORYZAE), SALT), CORN STARCH, CARAMEL COLOR, SESAM SEAWEED, LETTUCE, CHILI PEPPER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Louisiana Roll Qbr scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Starches (Modified Food Starches, Modified Corn Starch): Chemical modification is a hallmark of UPF.
  • Stabilizers & Gums (Brown Rice. Sushi Vinegar (Sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (Kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Xanthan Gum): Industrial stabilizers common in UPF.
  • Natural Flavors (Natural Flavor (Crab Juice)): Despite being natural, these are highly processed extracts.
  • Plant Proteins (Pea Protein): Isolated proteins require extensive industrial processing.

Within Prepared Entrees, this product is more processed than about 53% of the 6,999 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Louisiana Roll Qbr's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Cane Sugar, Sugar, Tapioca Maltodextrin, Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Industrial FermentationProcessing indicator

In this product: Yeast Extract.

Industrial fermentation for additive production.

Vegetable OilsProcessing indicator

In this product: Vegan Spicy Mayo Vegan Mayo Expeller - Pressed Canola Oil, Sesame Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Natural ColorsProcessing indicator

In this product: Red Chili Puree (Red Jalapeno Peppers, Citric Acid), Caramel Color.

Natural sources but still indicate processing.

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