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Lite Syrup

Processing Score
8.0Highly Processed
Nutrition Score
2.5/10Poor

The processing score reflects 10 ingredients, including high-fructose corn syrup, artificial flavoring and preservatives. The nutrition score reflects high sugar.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
04656700832
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Nutrition Facts
Serving size60 ml
Amount per serving
Calories
100
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 170mg
7%
Total Carbohydrate 26g
9%
Dietary Fiber 1g
4%
Total Sugars 24g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 4 flagged for review

WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR SYRUP, OF: CELLULOSE GUM, SALT, SORBIC ACID AND SODIUM BENZOATE, CARAMEL COLOR, SODIUM HEXAMETAPHOSPHATE, CITRIC ACID.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Lite Syrup scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Honey & Syrups, this product is more processed than about 74% of the 3,559 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Lite Syrup's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar Syrup.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Sorbic Acid And Sodium Benzoate, Citric Acid.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

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