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Lemon Mixed Berry Cake, Lemon Mixed Berry

Processing Score
22.1Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 98 ingredients, including artificial flavoring, modified ingredients, enriched flour or grain, plus 2 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
681131101172
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Nutrition Facts
Serving size85 g
Amount per serving
Calories
290
% Daily Value*
Total Fat 16g
21%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 190mg
8%
Total Carbohydrate 33g
12%
Dietary Fiber 1g
4%
Total Sugars 20g
Includes 19g Added Sugars
38%
Protein 3g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 1.1mg
6%
Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

26 listed · 10 flagged for review

CAKE BASE (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FOOD STARCH - MODIFIED, SOYBEAN OIL, WHEY [MILK], LEAVENING [SODIUM ALUMINUM PHOSPHATE, BAKING SODA], SALT, VITAL WHEAT GLUTEN, PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, CORN STARCH, TRICALCIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, WATER, CITRIC ACID, TOCOPHEROLS [PRESERVATIVE], ASCORBIC ACID [DOUGH CONDITIONER], EGG, SOY FLOUR), WATER, HEAVY CREAM (CREAM [MILK], CARRAGEENAN, MONO- AND DIGLYCERIDES), SOYBEAN OIL, CREAM CHEESE (PASTEURIZED MILK, PASTEURIZED CREAM [MILK], SALT, CAROB BEAN GUM, CHEESE CULTURE), CONFECTIONERS SUGAR (SUGAR, CORN STARCH), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG PRODUCT (EGGS, CITRIC ACID [PRESERVATIVE]), GREEK YOGURT (CULTURED PASTEURIZED GRADE A NONFAT MILK), CRANBERRIES, BLUEBERRIES, LEMON SPREAD (WATER, SUGAR, CORN STARCH MODIFIED, BUTTER [CREAM {MILK}, SALT], LEMON JUICE CONCENTRATE, NATURAL FLAVOR, CITRIC ACID, PECTIN, ANNATTO [COLOR], TURMERIC EXTRACT [COLOR]), SUGAR, LEMON PUREE, LEMON COMPOUND (LEMON, SUGAR, NATURAL FLAVOR, SODIUM CITRATE, ASCORBIC ACID), NATURAL AND ARTIFICIAL FLAVORS (CONTAINS SUGAR), NON-FAT DRY MILK, DARK BROWN SUGAR, WHEY PROTEIN CONCENTRATE (MILK), BUTTER (PASTEURIZED CREAM [MILK], NATURAL FLAVORS), FOOD STARCH - MODIFIED, TOPPING SUGAR (DEXTROSE, WHEAT STARCH, PALM OIL, SILICON DIOXIDE [ANTI-CAKING AGENT], NATURAL FLAVOR), CORN STARCH MODIFIED, SPICE, SALT, SOY LECITHIN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Lemon Mixed Berry Cake, Lemon Mixed Berry scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Lemon Mixed Berry Cake, Lemon Mixed Berry's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Cake Base (Sugar, Enriched Wheat Flour Bleached [Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Food Starch - Modified, Soybean Oil, Whey [Milk], Leavening [Sodium Aluminum Phosphate, Baking Soda], Salt, Vital Wheat Gluten, Propylene Glycol Mono And Diesters Of Fatty Acids, Mono- And Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Corn Starch, Tricalcium Phosphate, Natural And Artificial Flavor, Water, Citric Acid, Tocopherols [Preservative], Ascorbic Acid [Dough Conditioner], Egg, Soy Flour), Confectioners Sugar (Sugar, Corn Starch), Lemon Spread (Water, Sugar, Corn Starch Modified, Butter [Cream {Milk}, Salt], Lemon Juice Concentrate, Natural Flavor, Citric Acid, Pectin, Annatto [Color], Turmeric Extract [Color]), Sugar, and 4 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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