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Processing Score
8.4Ultra-Processed
Nutrition Score
0.5/10Poor

The processing score reflects 22 ingredients, including high-fructose corn syrup and modified ingredients. The nutrition score reflects high sugar and sodium.

Nutrient Alerts

High SodiumHigh Sugar
Lee Kum Kee Chicken Marinade Cooking Sauces
Data Updated
Oct 18, 2026
UPC
078895800319
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Nutrition Facts
Serving size15 ml
Amount per serving
Calories
30
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 790mg
34%
Total Carbohydrate 7g
3%
Dietary Fiber N/A
Total Sugars 7g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed · 4 flagged for review

SUGAR, WATER, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT, CARAMEL COLOR, HIGH FRUCTOSE CORN SYRUP), GINGER EXTRACT (WATER, GINGER, SALT), SALT, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACTIVES (OYSTER, WATER, SALT), MODIFIED CORN STARCH, CARAMEL COLOR), CARAMEL COLOR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Chicken Marinade's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Oyster Sauce (Water, Sugar, Salt, Oyster Extractives (Oyster, Water, Salt), Modified Corn Starch, Caramel Color).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

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