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LE KUM KEE, CURRY SAUCE | Ultra Processed Food List

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Oriental, Mexican & Ethnic Sauces
Le Kum Kee, Curry Sauce

Le Kum Kee, Curry Sauce

Oriental, Mexican & Ethnic Sauces

Processing Score

8.6

Level 4Ultra-Processed

Nutrition Score

3.5/ 10(Fair)

Score Summary

Product with extensive processing and lower nutrition score based on standardized metrics.

Nutrition Highlights

✓ Cholesterol Free✓ Good Fiber Source

Nutrient Alerts

⚠ High Sodium⚠ High Saturated Fat

LE KUM KEE, CURRY SAUCE

UPC: 078895610123

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Ingredient List

TURMERIC POWDER, SOYBEAN, CORIANDER POWDER, SALT), MILK PRODUCT, GARLIC POWDER, CARAMEL COLOR, SOY SAUCE (WATER, DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE AS FLAVOR ENHANCERS, SPICES, OYSTER EXTRACTIVES (OYSTER, WHITE SUGAR, WATER, MODIFIED CORN STARCH, TOMATO PASTE, ONION POWDER, SALT, OYSTER, SOYBEAN OIL, WHEAT, CUMIN POWDER, CONTAINS SOYBEAN, COCONUT POWDER, HIGH FRUCTOSE CORN SYRUP)