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Soft Cremes, Caramel

Processing Score
6.3Highly Processed
Nutrition Score
0.5/10Poor

The processing score reflects 15 ingredients, including corn syrup and emulsifiers or gums. The nutrition score reflects high sugar and saturated fat.

Nutrient Alerts

High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
034000103508
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Nutrition Facts
Serving size42 g
Amount per serving
Calories
190
% Daily Value*
Total Fat 7g
9%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 160mg
7%
Total Carbohydrate 30g
11%
Dietary Fiber 0g
0%
Total Sugars 24g
Protein 1g
Calcium 40mg
3%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

2 listed · 1 flagged for review

SWEETENED CONDENSED MILK [MILK; SUGAR]; CORN SYRUP; INVERT SYRUP; PALM KERNEL OIL; SUGAR; CONTAINS 2% OR LESS OF: DAIRY BUTTER (MILK); GLYCERYL MONOSTEARATE; SALT; LECITHIN (SOY); DISODIUM PHOSPHATE; SODIUM CARBONATE; TOCOPHEROLS, TO MAINTAIN FRESHNESS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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