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La Preferida, Green Taco Sauce, Mild

Processing Score
5.8Highly Processed
Nutrition Score
3/10Fair

The processing score reflects 13 ingredients, including modified ingredients. The nutrition score reflects high sodium.

Nutrient Alerts

High Sodium
La Preferida, Green Taco Sauce, Mild Cooking Sauces
Data Updated
Oct 18, 2026
UPC
071524128310
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Nutrition Facts
Serving size30 g
Amount per serving
Calories
10
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 320mg
14%
Total Carbohydrate 2g
1%
Dietary Fiber N/A
Total Sugars N/A
Protein 0g
Iron 0.4mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed

WATER, PEPPERS, TOMATO, CHILE, MODIFIED CORN STARCH, ONION, SALT, VINEGAR, TOMATO PASTE, CILANTRO, GARLIC, CITRIC ACID, BENZOATE OF SODA AS PRESERVATIVE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group La Preferida, Green Taco Sauce, Mild's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Modified StarchesStrong UPF marker

In this product: Modified Corn Starch.

Chemical modification is a hallmark of UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

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