Koreabob Seaweed
Processing Score
12.3Ultra-Processed
02.55.08.010+
Nutrition Score
3/10Fair
The processing score reflects 50 ingredients, including artificial sweeteners, modified ingredients and emulsifiers or gums. The nutrition score reflects high sodium and saturated fat.
Nutrition Highlights
Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source
Nutrient Alerts
High SodiumHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
8801117115203
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Nutrition Facts
Serving size40 g
Amount per serving
Calories
180
% Daily Value*
Total Fat 5g
6%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 300mg
13%
Total Carbohydrate 32g
12%
Dietary Fiber 1g
4%
Total Sugars 5g
Protein 3g
Calcium 150mg
12%
Iron 1.1mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
15 listed · 3 flagged for reviewWHEAT FLOUR, GELATINIZED CORN FLOUR, VEGETABLE OIL (VEGETABLE OIL, COCONUT OIL, PALM OLEIN, OLEORESIN ROSEMARY), MODIFIED POTAO STARCH, YELLOW SUGAR, SEAWEED TASTE SEASONING (WORCESTER SAUCE POWDER, SUGAR POWDER, SOY SAUCE POWDER, HYDROLYSED VEGETABLE PROTEIN, SALT POWDER, CUTTLEFISH EXTRACT POWDER, FRUCTOSE, GLYCINE, GLUCOSE GLACIAL ACETIC ACID POWDER, YEAST POWDER, SEAWEED POWDER, CALCIUM PHOSPHATE (TRIBASIC), WORCESTER SAUCE FLAVOR, ASPARTAME, CITRIC ACID, DISODIUM SUCCINATE, NATURAL GRILL FLAVOR, LICORICE EXTRACT, EGG POWDER, OLEORESIN ROSMART), MIXED CHEEZE POWDER, OYSTER SHELL CALCIUM, BBQ PASTE (BARBECUE SEASONING BASE, PORK EXTRACT, YEAST EXTRACT, PORK BONE EXTRACT, MALTODEXTRIN, HYDROLYSED VEGETABLE PROTEIN, SALT, FERMENTED ALCOHOL, DISODIUM 5'-RIBONUCLEOTIDE, XANTHAN GUM, TEA EXTRACT), LECITHIN PREMIX, SALT, SOY LECITHIN, DHA POWDER, CORN STARCH, LEAVENING AGENT (SODIUM CARBONATE).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Koreabob Seaweed scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (Modified Potao Starch): Chemical modification is a hallmark of UPF.
- Emulsifiers (Lecithin Premix, Soy Lecithin): Industrial emulsifiers indicate UPF.
Within Other Snacks, this product is more processed than about 65% of the 7,439 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Koreabob Seaweed's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Vegetable OilsProcessing indicator
In this product: Vegetable Oil (Vegetable Oil, Coconut Oil, Palm Olein, Oleoresin Rosemary).
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Yellow Sugar, Bbq Paste (Barbecue Seasoning Base, Pork Extract, Yeast Extract, Pork Bone Extract, Maltodextrin, Hydrolysed Vegetable Protein, Salt, Fermented Alcohol, Disodium 5'-Ribonucleotide, Xanthan Gum, Tea Extract).
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- MineralsProcessing indicator
In this product: Seaweed Taste Seasoning (Worcester Sauce Powder, Sugar Powder, Soy Sauce Powder, Hydrolysed Vegetable Protein, Salt Powder, Cuttlefish Extract Powder, Fructose, Glycine, Glucose Glacial Acetic Acid Powder, Yeast Powder, Seaweed Powder, Calcium Phosphate (Tribasic), Worcester Sauce Flavor, Aspartame, Citric Acid, Disodium Succinate, Natural Grill Flavor, Licorice Extract, Egg Powder, Oleoresin Rosmart), Oyster Shell Calcium.
Added minerals often compensate for processing.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food Bases & AlkalisProcessing indicator
In this product: Leavening Agent (Sodium Carbonate).
Common in baking, excessive use indicates processing.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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