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KoiaOther Beverages

Magic Mango Plant-Based Blended Smoothie, Mango; Orange; Lemon

Processing Score
5.5Highly Processed
Nutrition Score
5/10Good

The processing score reflects 16 ingredients, including natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low Sodium
Koia Magic Mango Plant-Based Blended Smoothie, Mango; Orange; Lemon Other Beverages
Data Updated
Oct 18, 2026
UPC
0854092006538
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Nutrition Facts
Serving size360 ml
Amount per serving
Calories
120
% Daily Value*
Total Fat 4g
5%
Saturated Fat 3g
15%
Trans Fat N/A
Cholesterol N/A
Sodium 90mg
4%
Total Carbohydrate 17g
6%
Dietary Fiber 4g
14%
Total Sugars 9g
Includes 0g Added Sugars
0%
Protein 4g
Calcium 30mg
2%
Iron 1mg
6%
Potassium 390mg
8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 2 flagged for review

COCONUT MILK (WATER, COCONUT CREAM), COCONUT WATER (FROM CONCENTRATE), MANGO PUREE, ORANGE JUICE (FROM CONCENTRATE), PEA PROTEIN, CHICORY ROOT FIBER, BAOBAB POWDER, NATURAL FLAVORS, GROUND CHIA SEEDS, LEMON JUICE (FROM CONCENTRATE), LOCUST BEAN GUM, GELLAN GUM, MONK FRUIT, ORGANIC STEVIA EXTRACT (REB A).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Magic Mango Plant-Based Blended Smoothie, Mango; Orange; Lemon scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Plant Proteins (Pea Protein): Isolated proteins require extensive industrial processing.
  • Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Locust Bean Gum, Gellan Gum): Industrial stabilizers common in UPF.

Within Other Beverages, this product is more processed than about 52% of the 3,934 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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