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Vegetable Bouillon Cubes, Vegetable

Processing Score
8.1Ultra-Processed
Nutrition Score
1/10Poor

The processing score reflects 22 ingredients, including hydrogenated oil and natural flavoring. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Knorr Vegetable Bouillon Cubes, Vegetable Seasonings & Spices
Data Updated
Oct 18, 2026
UPC
048001006577
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Nutrition Facts
Serving size4.5 g
Amount per serving
Calories
15
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0.5g
3%
Trans Fat N/A
Cholesterol N/A
Sodium 650mg
28%
Total Carbohydrate 1g
0%
Dietary Fiber N/A
Total Sugars N/A
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

17 listed · 4 flagged for review

SALT, CORN STARCH, PALM OIL, YEAST EXTRACT, SUGAR, HYDROGENATED PALM OIL, ONION POWDER (SULFITES), WATER, VEGETABLE STOCK (DEHYDRATED POTATOES, LENTILS, MUSHROOM EXTRACT, CARROT JUICE CONCENTRATE, ONION JUICE CONCENTRATE), PARSLEY, CARROTS*, CARAMEL COLOR, CELERY SEED, TURMERIC, GARLIC POWDER, SPICES, NATURAL FLAVOR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Vegetable Bouillon Cubes, Vegetable scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Fats (Hydrogenated Palm Oil): Hydrogenation and modification are UPF markers.
  • Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Seasonings & Spices, this product is more processed than about 92% of the 11,127 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Vegetable Bouillon Cubes, Vegetable's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Vegetable OilsProcessing indicator

In this product: Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Industrial FermentationProcessing indicator

In this product: Yeast Extract.

Industrial fermentation for additive production.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

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