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Kikkoman, Egg Flower Soup Mix

Processing Score
9.8Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 45 ingredients, including MSG and modified ingredients. The nutrition score reflects high sodium.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High Sodium
Data Updated
Oct 18, 2026
UPC
041390030826
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Nutrition Facts
Serving size12 g
Amount per serving
Calories
40
% Daily Value*
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 850mg
37%
Total Carbohydrate 8g
3%
Dietary Fiber 1g
4%
Total Sugars 2g
Protein 1g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

30 listed · 4 flagged for review

POTATO STARCH, SALT, DEXTRIN, LACTOSE (MILK), DEHYDRATED CARROT, MONOSODIUM GLUTAMATE, DEHYDRATED BLACK FOREST MUSHROOM, SESAME OIL, HYDROLYZED VEGETABLE PROTEIN (SOYBEANS), DEHYDRATED GREEN ONION, DEHYDRATED SOY SAUCE (SOYBEANS, WHEAT, SALT, DEXTRIN), YEAST EXTRACT, GINGER POWDER (GINGER, CORN), SUGAR, HYDROLYZED FISH PROTEIN (SARDINE, BONITO, TUNA), PARM OIL, SEAFOOD EXTRACT (SQUID, BONITO, MACKEREL, KELP), POTASSIUM CITRATE, ONION POWDER (ONION, WHEAT FLOUR), GARLIC POWDER, NON-FAT DRIED MILK, SPICES, CARAMEL COLOR, MALTODEXTRIN, DISODIUM INOSINATE, BLACK FOREST MUSHROOM EXTRACT, DISODIUM GUANYLATE, MODIFIED CORN STARCH, SODIUM FUMARATE, DISODIUM SUCCINATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Kikkoman, Egg Flower Soup Mix scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Dextrin): HFCS is a hallmark of ultra-processed foods.
  • Modified Proteins (Hydrolyzed Vegetable Protein (Soybeans), Hydrolyzed Fish Protein (Sardine, Bonito, Tuna)): Extensive modification indicates UPF.
  • Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
  • Natural Flavors (Monosodium Glutamate): Despite being natural, these are highly processed extracts.
  • Flavor Enhancers (Disodium Inosinate, Disodium Guanylate, Disodium Succinate): Industrial flavor enhancement common in UPF.

Within Soup & Chili, this product is more processed than about 64% of the 7,596 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Kikkoman, Egg Flower Soup Mix's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Other AdditivesUPF marker

In this product: Sodium Fumarate.

Miscellaneous additives generally indicate processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Vegetable OilsProcessing indicator

In this product: Sesame Oil, Parm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Industrial FermentationProcessing indicator

In this product: Yeast Extract.

Industrial fermentation for additive production.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Maltodextrin.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

MineralsProcessing indicator

In this product: Potassium Citrate.

Added minerals often compensate for processing.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

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