Panang Curry Paste
Processing Score
4.0Processed
02.55.08.010+
Nutrition Score
7/10Excellent
The processing score reflects 7 ingredients and no additives we flag. The nutrition score reflects high sodium.
Nutrition Highlights
Good Protein SourceGood Fiber Source
Nutrient Alerts
High Sodium
Data Updated
Oct 18, 2026
UPC
8858744800033
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Nutrition Facts
Serving size13 g
Amount per serving
Calories
25
% Daily Value*
Total Fat 1g
1%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 630mg
27%
Total Carbohydrate 4g
1%
Dietary Fiber 2g
7%
Total Sugars N/A
Protein 1g
Calcium 20mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
7 listed · 1 flagged for reviewRED CHILI (DRIED)LEMONGRASS, GARLIC, SALT, SHALLOT, GALANGAL, BLACK PEPPER, PEANUT.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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