Italian Cream Cake

Processing Score

31.2Ultra-Processed

02.55.08.010+

Nutrition Score

—/10No Data

The processing score reflects 116 ingredients, including artificial colors, hydrogenated oil, high-fructose corn syrup, plus 6 more we flag. The nutrition score reflects high sugar, saturated fat and total fat. It also contains trans fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

785397010213

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Nutrition Facts

Serving size104 g

Amount per serving

Calories

400

% Daily Value*

Total Fat 26g

33%

Saturated Fat 12g

60%

Trans Fat 0.5g

Cholesterol 80mg

27%

Sodium 260mg

11%

Total Carbohydrate 38g

14%

Dietary Fiber 1g

Total Sugars 21g

Protein 4g

Calcium 40mg

Iron 0.7mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

21 listed · 11 flagged for review

CAKE MIX (SUGAR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE SHORTENING [PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE], WHEY [MILK], MODIFIED FOOD STARCH, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, SALT, NATURAL & ARTIFICIAL FLAVOR [CONTAINS EGG], XANTHAN GUM), CREAM (NONFAT MILK, CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80), EGGS, CREAM CHEESE (PASTEURIZED CULTURED MILK, CREAM, SALT, STABILIZERS [XANTHAN, CAROB BEAN, AND/OR GUAR GUMS]), CORN OIL (FULLY REFINED AND DEWAXED CORN OIL), NON-DAIRY WHIPPED TOPPING (WATER, PARTIALLY HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, SUGAR, PARTIALLY HYDROGENATED COCONUT OIL, CARBOHYDRATE GUM, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN, ARTIFICIAL FLAVOR, SALT, SODIUM CITRATE, DISODIUM PHOSPHATE, XANTHAN GUM, NATURAL FLAVOR COLORED WITH BETA CAROTENE), WATER, MASCARPONE CHEESE (PASTEURIZED MILK, CREAM, CITRIC ACID), VANILLA CRUNCH (BLEACHED WHEAT FLOUR, SUGAR, PALM OIL, SALT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA), SUGAR, POWDERED SUGAR (SUGAR, CORNSTARCH), LEMON JUICE, LEMON ZEST, FLOUR (ENRICHED BLEACHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), BUTTER (CREAM, NATURAL FLAVORING), VANILLA CRUMB (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM OIL, DEXTROSE, WHEY, SALT, NATURAL & ARTIFICIAL FLAVOR, BAKING SODA), VANILLA POWDER (DEXTROSE, WHEAT STARCH, PALM OIL, NATURAL FLAVOR), PORK GELATIN, MODIFIED FOOD STARCH, LEMON COMPOUND (SUGAR, CORN SYRUP, LEMON JUICE CONCENTRATE, WATER, MODIFIED CORNSTARCH, CITRIC ACID, LEMON FLAVOR, LEMON EXTRACT, YELLOW 5, ASCORBIC ACID), VANILLIN (GLUCOSE, WATER, ETHYL ALCOHOL, VANILLIN, PROPYLENE GLYCOL).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Italian Cream Cake scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
Natural Flavors (Vanillin (Glucose, Water, Ethyl Alcohol, Vanillin, Propylene Glycol)): Despite being natural, these are highly processed extracts.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Italian Cream Cake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Cake Mix (Sugar, Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Shortening [Palm Oil, Mono And Diglycerides, Polysorbate], Whey [Milk], Modified Food Starch, Sodium Aluminum Phosphate, Baking Soda, Salt, Natural & Artificial Flavor [Contains Egg], Xanthan Gum), Non-Dairy Whipped Topping (Water, Partially Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup, Sugar, Partially Hydrogenated Coconut Oil, Carbohydrate Gum, Polysorbate 60, Polyglycerol Esters Of Fatty Acids, Soy Lecithin, Artificial Flavor, Salt, Sodium Citrate, Disodium Phosphate, Xanthan Gum, Natural Flavor Colored With Beta Carotene), Vanilla Crunch (Bleached Wheat Flour, Sugar, Palm Oil, Salt, Soy Lecithin, Natural And Artificial Flavors, Baking Soda), Sugar, and 4 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Corn Oil (Fully Refined And Dewaxed Corn Oil).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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