Fried Rice

Processing Score

8.3Ultra-Processed

02.55.08.010+

Nutrition Score

5.5/10Good

The processing score reflects 30 ingredients, including modified ingredients and emulsifiers or gums. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source

Data Updated

Oct 18, 2026

UPC

782796019458

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Nutrition Facts

Serving size255 g

Amount per serving

Calories

360

% Daily Value*

Total Fat 5g

Saturated Fat 1.5g

Trans Fat 0g

Cholesterol 55mg

18%

Sodium 1200mg

52%

Total Carbohydrate 64g

23%

Dietary Fiber 3g

11%

Total Sugars 6g

Protein 14g

Calcium 60mg

Iron 1.8mg

10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

1 listed · 1 flagged for review

FRIED RICE (SEASONED RICE [COOKED WHITE RICE (WATER, RICE), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, CANOLA AND/OR CORN OIL, SALT, SOY LECITHIN, CARAMEL COLOR, SESAME SEED OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE], CARROTS, ONIONS, COOKED SCRAMBLED EGGS [WHOLE EGGS, NON FAT MILK, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, NATURAL BUTTER FLAVOR [MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC (ADDED FOR COLOR)], PEPPER], RED PEPPERS, GREEN PEAS, GREEN ONION.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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