Iced Lemon Sliced Creme Cake
The processing score reflects 29 ingredients, including artificial flavoring, corn syrup, modified ingredients, plus 3 more we flag. No nutrient exceeds our high thresholds.
Nutrition Highlights
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
16 listed · 10 flagged for reviewCAKE BASE (SUGAR, ENRICHED FLOUR BLEACHED [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, MODIFIED CORN STARCH, MONO AND DIGLYCERIDES, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], MODIFIED WHEY, SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, CALCIUM ACETATE, NONFAT MILK, XANTHAN GUM, GUAR GUM, NATURAL AND ARTIFICIAL FLAVOR, VITAL WHEAT GLUTEN, POLYSORBATE 60, EGG, SOY FLOUR)WHOLE EGGS, POWDERED SUGAR (SUGAR, CORNSTARCH), WHITE CONFECTIONERY (SUGAR, VEGETABLE OIL [PALM KERNEL OIL AND PALM OIL], DRY WHOLE MILK, WHEY POWDER, DRY BUTTERMILK, LACTOSE, SOY LECITHIN [AN EMULSIFIER], NATURAL VANILLA EXTRACT), LEMON JUICE, WATER, SOYBEAN OIL, GLYCERIN, SHORTENING (PALM OIL), NATURAL FLAVOR, LEMON FLAVORED CONCENTRATE NATURAL FLAVORS, POLYSORBATE 80, CORN SYRUP, SOY LECITHIN, GUAR GUM, BETA-CAROTENE, LEMON OIL FLAVOR (NATURAL FLAVOR, TOCOPHEROL [VITAMIN E]).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Iced Lemon Sliced Creme Cake scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Emulsifiers (Glycerin, Polysorbate 80, Soy Lecithin): Industrial emulsifiers indicate UPF.
- Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
- Stabilizers & Gums (Guar Gum): Industrial stabilizers common in UPF.
Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Iced Lemon Sliced Creme Cake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Synthetic VitaminsProcessing indicator
In this product: Cake Base (Sugar, Enriched Flour Bleached [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Modified Corn Starch, Mono And Diglycerides, Leavening [Baking Soda, Sodium Aluminum Phosphate], Modified Whey, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Calcium Acetate, Nonfat Milk, Xanthan Gum, Guar Gum, Natural And Artificial Flavor, Vital Wheat Gluten, Polysorbate 60, Egg, Soy Flour)Whole Eggs.
Fortification often compensates for processing losses.
- Sugars & Natural SweetenersProcessing indicator
In this product: Powdered Sugar (Sugar, Cornstarch), White Confectionery (Sugar, Vegetable Oil [Palm Kernel Oil And Palm Oil], Dry Whole Milk, Whey Powder, Dry Buttermilk, Lactose, Soy Lecithin [An Emulsifier], Natural Vanilla Extract).
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Soybean Oil, Shortening (Palm Oil), Lemon Oil Flavor (Natural Flavor, Tocopherol [Vitamin E]).
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Natural ColorsProcessing indicator
In this product: Beta-Carotene.
Natural sources but still indicate processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
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Less processed (Minimally Processed), higher nutrition score
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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