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Hot Wing Sauce

Processing Score
19.2Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 54 ingredients, including hydrogenated oil, MSG, preservatives, plus 4 more we flag. The nutrition score reflects high sugar and sodium.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High SodiumHigh Sugar
Data Updated
Oct 18, 2026
UPC
793573936882
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Nutrition Facts
Serving size32 g
Amount per serving
Calories
70
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 540mg
23%
Total Carbohydrate 8g
3%
Dietary Fiber 0g
0%
Total Sugars 7g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

22 listed · 11 flagged for review

TOMATO SAUCE (WATER, TOMATO PASTE), HOT SAUCE (PEPPERS, VINEGAR, SALT), BROWN SUGAR, VINEGAR, BUTTER FLAVORED OIL (PARTIALLY HYDROGENATED SOYBEAN OIL, SOY LECITHIN, NATURAL & ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE, ARTIFICIAL COLOR, HYDROLYZED SOY PROTEIN, AUTOLYZED YEAST EXTRACT), SUGAR, SPICES, MUSTARD (VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), SALT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), APPLE JUICE CONCENTRATE, DEHYDRATED ONION, GARLIC, MONOSODIUM GLUTAMATE, MALTODEXTRIN, PAPRIKA EXTRACTIVES, NATURAL HICKORY AND MESQUITE SMOKE FLAVOR, XANTHAN GUM, GUAR GUM, SODIUM ALGINATE, SODIUM BENZOATE & POTASSIUM SORBATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Hot Wing Sauce scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Chemical Preservatives (Sodium Benzoate & Potassium Sorbate): Synthetic preservatives are UPF indicators.
  • Natural Flavors (Monosodium Glutamate, Natural Hickory And Mesquite Smoke Flavor): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Xanthan Gum, Guar Gum, Sodium Alginate): Industrial stabilizers common in UPF.

Within Ketchup & Mustard, this product is more processed than about 77% of the 6,563 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Hot Wing Sauce's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Brown Sugar, Sugar, Maltodextrin.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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Avoiding Milk, Wheat Or Soy?

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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