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Hot Italian Style Sausage

Processing Score
7.0Highly Processed
Nutrition Score
3.5/10Fair

The processing score reflects 11 ingredients, including preservatives. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
814464011416
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Nutrition Facts
Serving size113 g
Amount per serving
Calories
290
% Daily Value*
Total Fat 24g
31%
Saturated Fat 9g
45%
Trans Fat N/A
Cholesterol 80mg
27%
Sodium 700mg
30%
Total Carbohydrate 1g
0%
Dietary Fiber 1g
4%
Total Sugars 0g
Protein 19g
Calcium 20mg
2%
Iron 1.4mg
8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 3 flagged for review

PORK, WATER, SALT, SPICES, PEPPER, DEXTROSE, PAPRIKA, FENNEL, BHA, BHT, NATURAL HOG CASING.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Hot Italian Style Sausage's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Chemical PreservativesStrong UPF marker

In this product: Bha, Bht.

Synthetic preservatives are UPF indicators.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

This product is part of our wider analysis. It features in our Bacon vs Sausage comparison.

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