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Hot Bbq Sauce, Hot

Processing Score
6.3Highly Processed
Nutrition Score
1.5/10Poor

The processing score reflects 15 ingredients, including modified ingredients and natural flavoring. The nutrition score reflects high sugar and sodium.

Nutrition Highlights

Little Or No Cholesterol ListedGood Fiber Source

Nutrient Alerts

High SodiumHigh Sugar
Hot Bbq Sauce, Hot Ketchup & Mustard
Data Updated
Oct 18, 2026
UPC
855156002855
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Nutrition Facts
Serving size32 g
Amount per serving
Calories
60
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 380mg
17%
Total Carbohydrate 14g
5%
Dietary Fiber 1g
4%
Total Sugars 12g
Includes 9g Added Sugars
18%
Protein 0g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 1mg
6%
Potassium 120mg
3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 2 flagged for review

TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, WATER, MOLASSES, VINEGAR, SALT, MODIFIED FOOD STARCH, SPICES (INCLUDES MUSTARD FLOUR), HABANERO POWDER, LIQUID SMOKE, ONION POWDER, GRANULATED GARLIC, NATURAL FLAVOR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Hot Bbq Sauce, Hot scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
  • Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Ketchup & Mustard, this product is more processed than about 42% of the 6,563 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Hot Bbq Sauce, Hot's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Molasses.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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