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Hoppy Easter Fruit Flavored Snacks

Processing Score
8.1Ultra-Processed
Nutrition Score
3/10Fair

The processing score reflects 15 ingredients, including artificial flavoring, corn syrup and modified ingredients. The nutrition score reflects high sugar.

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
041420042997
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Nutrition Facts
Serving size31 g
Amount per serving
Calories
100
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 25mg
1%
Total Carbohydrate 24g
9%
Dietary Fiber N/A
Total Sugars 15g
Includes 15g Added Sugars
30%
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 5 flagged for review

CORN SYRUP, SUGAR, MODIFIED FOOD STARCH (CORN), APPLE JUICE CONCENTRATE, GELATIN, CITRIC ACID, LACTIC ACID, ASCORBIC ACID, COCONUT OIL*, FRUIT AND VEGETABLE JUICES ADDED FOR COLOR (CARROT, PURPLE CARROT, BLACK CARROT, BLUEBERRY, APPLE, PUMPKIN, PURPLE SWEET POTATO, RADISH, CHERRY)TURMERIC ADDED FOR COLOR, BETA-CAROTENE ADDED FOR COLOR, SODIUM LACTATE, SODIUM CITRATE, CARNAUBA WAX*.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Hoppy Easter Fruit Flavored Snacks scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Modified Starches (Modified Food Starch (Corn)): Chemical modification is a hallmark of UPF.
  • Processed Meats (Gelatin): Mechanically separated and reformed meats are UPF markers.
  • Other Additives (Carnauba Wax*): Miscellaneous additives generally indicate processing.

Within Candy, this product is more processed than about 32% of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Hoppy Easter Fruit Flavored Snacks' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid, Lactic Acid.

Common in both traditional and industrial foods.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid.

Fortification often compensates for processing losses.

Vegetable OilsProcessing indicator

In this product: Coconut Oil*.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Natural ColorsProcessing indicator

In this product: Beta-Carotene Added For Color.

Natural sources but still indicate processing.

MineralsProcessing indicator

In this product: Sodium Lactate, Sodium Citrate.

Added minerals often compensate for processing.

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