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Honey Sriracha Seasoning

Processing Score
5.5Highly Processed
Nutrition Score
3/10Fair

The processing score reflects 19 ingredients, including natural flavoring. The nutrition score reflects high sodium.

Nutrient Alerts

High Sodium
Data Updated
Oct 18, 2026
UPC
052100042961
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Nutrition Facts
Serving size0.9 g
Amount per serving
Calories
0
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 115mg
5%
Total Carbohydrate 0g
0%
Dietary Fiber N/A
Total Sugars N/A
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 3 flagged for review

BROWN SUGAR, SEA SALT, SPICES (INCLUDING RED PEPPER, PAPRIKA), CITRIC ACID, GARLIC, MISO (SOYBEANS, SALT), CORN MALTODEXTRIN, EXTRACTIVES OF PAPRIKA, SILICON DIOXIDE (TO MAKE FREE FLOWING), CAYENNE PEPPER SAUCE (SALT, AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, GARLIC), HONEY & NATURAL FLAVOR (INCLUDING EXTRACTIVES OF HONEY).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Honey Sriracha Seasoning's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Brown Sugar, Corn Maltodextrin, Honey & Natural Flavor (Including Extractives Of Honey).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Anti-Caking AgentsProcessing indicator

In this product: Silicon Dioxide (To Make Free Flowing).

Common in powdered processed foods.

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