Hampton Creek Spread & Dressing
Processing Score
4.8Processed
02.55.08.010+
Nutrition Score
1.5/10Poor
The processing score reflects 9 ingredients, including modified ingredients. The nutrition score reflects high saturated fat and total fat.
Nutrition Highlights
Little Or No Cholesterol Listed
Nutrient Alerts
High FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
859660004114
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Nutrition Facts
Serving size14 g
Amount per serving
Calories
90
% Daily Value*
Total Fat 10g
13%
Saturated Fat 1g
5%
Trans Fat N/A
Cholesterol 0mg
0%
Sodium 75mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber N/A
Total Sugars N/A
Protein 0g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
9 listed · 1 flagged for reviewCANOLA OIL, WATER, WHITE DISTILLED VINEGAR. CONTAINS LESS THAN 2% OF LEMON JUICE CONCENTRATE, PEA PROTEIN, SALT, SPICE, DRIED CANE SYRUP, MODIFIED FOOD STARCH, FRUIT AND VEGETABLE JUICE.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Processed?
In our analysis, Hampton Creek Spread & Dressing scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
- Plant Proteins (Pea Protein): Isolated proteins require extensive industrial processing.
Within Dressings & Mayo, this is among the less processed of the 5,534 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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