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Mango Flavor Diet Green Tea, Mango

Processing Score
11.0Ultra-Processed
Nutrition Score
5/10Good

The processing score reflects 14 ingredients, including artificial sweeteners, preservatives and natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low Sodium
H-E-B Mango Flavor Diet Green Tea, Mango Tea & Coffee
Data Updated
Oct 18, 2026
UPC
041220909827
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Nutrition Facts
Serving size500 ml
Amount per serving
Calories
10
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 115mg
5%
Total Carbohydrate 2g
1%
Dietary Fiber N/A
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 6 flagged for review

PURIFIED WATER, LESS THAN 2% OF: GREEN TEA, CITRIC ACID, SODIUM HEXAMETAPHOSPHATE, ASCORBIC ACID, POTASSIUM BENZOATE, POTASSIUM SORBATE, ASPARTAME, SUCRALOSE, NATURAL FLAVORS, PHOSPHORIC ACID, ACESULFAME POTASSIUM, CALCIUM DISODIUM EDTA, CARAMEL COLOR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Mango Flavor Diet Green Tea, Mango scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Chemical Preservatives (Potassium Sorbate): Synthetic preservatives are UPF indicators.
  • Artificial Sweeteners (Aspartame, Sucralose): Synthetic sweeteners are definitive UPF markers.
  • Natural Flavors (Less Than 2% Of: Green Tea, Natural Flavors): Despite being natural, these are highly processed extracts.
  • Other Additives (Sodium Hexametaphosphate): Miscellaneous additives generally indicate processing.

Within Tea & Coffee, this product is more processed than about 94% of the 6,751 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Mango Flavor Diet Green Tea, Mango's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Food AcidsProcessing indicator

In this product: Citric Acid, Phosphoric Acid.

Common in both traditional and industrial foods.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid.

Fortification often compensates for processing losses.

MineralsProcessing indicator

In this product: Acesulfame Potassium, Calcium Disodium Edta.

Added minerals often compensate for processing.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

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