Chipotle Salsa
Processing Score
6.2Highly Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 24 ingredients and no additives we flag.
Nutrition Highlights
Little Or No Cholesterol ListedGood Fiber Source
Data Updated
Oct 18, 2026
UPC
0876045004101
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Nutrition Facts
Serving size28 g
Amount per serving
Calories
25
% Daily Value*
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 105mg
5%
Total Carbohydrate 5g
2%
Dietary Fiber 1g
4%
Total Sugars 1g
Protein 1g
Calcium 20mg
2%
Iron 0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
13 listed · 1 flagged for reviewTOMATO PUREE (WATER, TOMATO PASTE), TOMATOES, RED BELL PEPPERS, DEHYDRATED ONION, CHIPOTLE PASTE, CANOLA OIL, GARLIC, SEA SALT, LIME JUICE (FROM CONCENTRATE), JALAPENO IN BRINE (JALAPENO PEPPERS, WATER, VINEGAR, SALT, LESS THAN 1% OF CALCIUM CHLORIDE), WHITE BALSAMIC VINEGAR (WHITE GRAPE MUST, WHITE WINE VINEGAR, CARAMEL, SULPHUR DIOXIDE (ANTOXIDANT)), SPICES, NATURAL HICKORY SMOKE.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Chipotle Salsa's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Vegetable OilsProcessing indicator
In this product: Canola Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Sea Salt.
Basic preservative, but high amounts indicate processing.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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