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Gluten-Free Meatballs

Processing Score
5.0Processed
Nutrition Score
2/10Poor

The processing score reflects 18 ingredients and no additives we flag. The nutrition score reflects high saturated fat and total fat. It also contains trans fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
077083408092
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Nutrition Facts
Serving size85 g
Amount per serving
Calories
240
% Daily Value*
Total Fat 20g
26%
Saturated Fat 7g
35%
Trans Fat 1g
Cholesterol 45mg
15%
Sodium 370mg
16%
Total Carbohydrate 3g
1%
Dietary Fiber 2g
7%
Total Sugars 0g
Protein 12g
Calcium 50mg
4%
Iron 1.3mg
7%
Potassium 300mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 1 flagged for review

BEEF AND PORK, CHICKEN, WATER, TEXTURED SOY PROTEIN CONCENTRATE (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), SOY PROTEIN CONCENTRATE, SALT, DEHYDRATED ONIONS, WHITE PEPPER, GARLIC POWDER, ROMANO CHEESE (PASTEURIZED SHEEP'S AND COW'S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES), PARSLEY.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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