Ginger Thins
The processing score reflects 14 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar, sodium, saturated fat and total fat.
Nutrition Highlights
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
8 listed · 3 flagged for reviewWHEAT FLOUR, MARGARINE (VEGETABLE OIL (PALM, SHEA, COCONUT), WATER, SALT, EMULSIFIER (MONO-AND DIGLYCERIDES OF FATTY ACIDS), FLAVOR, CITRIC ACID), SUGAR, SUGAR SYRUP, SODIUM CARBONATES, CINNAMON, GINGER, CLOVES.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Ginger Thins' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Other AdditivesUPF marker
In this product: Sodium Carbonates.
Miscellaneous additives generally indicate processing.
- Food AcidsProcessing indicator
In this product: Margarine (Vegetable Oil (Palm, Shea, Coconut), Water, Salt, Emulsifier (Mono-And Diglycerides Of Fatty Acids), Flavor, Citric Acid).
Common in both traditional and industrial foods.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Sugar Syrup.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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