Gluten Free Cake Mix

Processing Score

8.0Highly Processed

02.55.08.010+

Nutrition Score

1.5/10Poor

The processing score reflects 16 ingredients, including artificial flavoring and emulsifiers or gums. The nutrition score reflects high sugar.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High Sugar

Data Updated

Oct 18, 2026

UPC

030034078058

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Nutrition Facts

Serving size25 g

Amount per serving

Calories

% Daily Value*

Total Fat 0g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 60mg

Total Carbohydrate 21g

Dietary Fiber 0g

Total Sugars 11g

Protein 0g

Calcium 0mg

Iron 0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 5 flagged for review

SUGAR, CORNSTARCH, POTATO STARCH, GLUCOSE SYRUP POWDER, SKIMMED MILK POWDER, LACTIC ACID ESTERS OF MONO AND DIGLYCERIDES, PROPANE-1, 2-DIOL ESTERS OF FATTY ACIDS, GUAR GUM, PSYLLIUM SEED HUSKS, SODIUM PYROPHOSPHATE, SODIUM BICARBONATE, MILK PROTEIN, XANTHAN GUM, FREE FATTY ACIDS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Gluten Free Cake Mix scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Stabilizers & Gums (Guar Gum, Xanthan Gum): Industrial stabilizers common in UPF.
Other Additives (Sodium Pyrophosphate): Miscellaneous additives generally indicate processing.
Processed Dairy Ingredients (Milk Protein): Isolated proteins and modified ingredients indicate UPF.

Within Baking Mixes, this product is more processed than about 21% of the 5,176 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Gluten Free Cake Mix's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Glucose Syrup Powder.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Lactic Acid Esters Of Mono And Diglycerides.

Common in both traditional and industrial foods.

Food Bases & AlkalisProcessing indicator

In this product: Sodium Bicarbonate.

Common in baking, excessive use indicates processing.

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