Pecan Praline Dessert Cups

Processing Score

18.4Ultra-Processed

02.55.08.010+

Nutrition Score

0.5/10Poor

The processing score reflects 56 ingredients, including hydrogenated oil, high-fructose corn syrup, artificial flavoring, plus 3 more we flag. The nutrition score reflects high sugar and saturated fat.

Nutrient Alerts

High SugarHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

0029839700226

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Nutrition Facts

Serving size174 g

Amount per serving

Calories

510

% Daily Value*

Total Fat 23g

29%

Saturated Fat 11g

55%

Trans Fat 0g

Cholesterol 40mg

13%

Sodium 210mg

Total Carbohydrate 72g

26%

Dietary Fiber 1g

Total Sugars 62g

Includes 57g Added Sugars

114%

Protein 5g

Vitamin D 0mcg

Calcium 110mg

Iron 0.5mg

Potassium 210mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

16 listed · 11 flagged for review

CARAMEL SAUCE (CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SWEETENED CONDENSED SKIM MILK [PASTEURIZED SKIM MILK, SUGAR], WATER, HEAVY CREAM, BUTTER [CREAM, SALT], NATURAL FLAVORS, SODIUM ALGINATE, SALT, SODIUM BICARBONATE, SODIUM CITRATE), MILK, PRALINE COATED PECAN PIECES (SUGAR, PECANS, BUTTER, SALT, CORN SYRUP), CREAM, WHIPPED TOPPING (WATER, SUGAR, HYDROGENATED PALM KERNEL OIL, DEXTROSE, CORN SYRUP, SODIUM CASEINATE, CARBOHYDRATE GUM, POLYSORBATE 60, ARTIFICIAL FLAVOR, SALT, SOY PROTEIN ISOLATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SODIUM CITRATE, SOY LECITHIN, XANTHAN GUM), SKIM MILK, SUGAR, ROASTED PECAN BITS (PECANS, COTTONSEED OIL, UNSALTED BUTTER, SALT), CORN SYRUP, WHEY PROTEIN CONCENTRATE, NATURAL FLAVOR, GUAR GUM, MONO AND DIGLYCERIDES, ANNATTO AND TURMERIC EXTRACT, XANTHAN GUM, CARRAGEENAN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Pecan Praline Dessert Cups scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
Processed Dairy Ingredients (Whey Protein Concentrate): Isolated proteins and modified ingredients indicate UPF.
Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
Stabilizers & Gums (Guar Gum, Xanthan Gum, Carrageenan): Industrial stabilizers common in UPF.
Emulsifiers (Mono And Diglycerides): Industrial emulsifiers indicate UPF.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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