Fresh Beef Chili

Processing Score

15.5Ultra-Processed

02.55.08.010+

Nutrition Score

6/10Good

The processing score reflects 62 ingredients, including artificial colors, high-fructose corn syrup, preservatives, plus 3 more we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source

Data Updated

Oct 18, 2026

UPC

011150047388

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Nutrition Facts

Serving size227 g

Amount per serving

Calories

160

% Daily Value*

Total Fat 9g

12%

Saturated Fat 3.5g

18%

Trans Fat 0g

Cholesterol 35mg

12%

Sodium 620mg

27%

Total Carbohydrate 21g

Dietary Fiber 5g

18%

Total Sugars 4g

Protein 15g

Calcium 100mg

Iron 2.7mg

15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

19 listed · 7 flagged for review

WATER, KIDNEY BEANS (DARK RED KIDNEY BEANS, WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, SALT, CALCIUM CHLORIDE, DISODIUM EDTA AND NATURAL FLAVORINGS), GROUND BEEF, GREAT NORTHERN BEANS (GREAT NORTHERN BEANS, WATER, SALT, CALCIUM CHLORIDE), TOMATO CHOPPED (CHOPPED TOMATOES, SALT, CITRIC ACID), SALSA [TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN JUICE, GREEN CHILI PEPPERS, ONIONS, SALT, SPICE, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, CITRIC ACID, CALCIUM CHLORIDE], DICED BEEF, WHITE ONION, CELERY, TOMATO PASTE, MODIFIED CORNSTARCH, GARLIC BLEND (GARLIC, CANOLA OIL, EXTRA VIRGIN OLIVE OIL), BEEF BASE (ROASTED BEEF, SALT, YEAST EXTRACT, CARAMEL COLOR, NATURAL FLAVOR), CHILI POWDER (CHILI PEPPER, CUMIN, SALT, OREGANO, NATURAL FLAVORS, PEPPER, LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), CULTURED SUGAR, CUMIN, SUGAR, RED CHILI PEPPER FLAKES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Fresh Beef Chili scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Cornstarch): Chemical modification is a hallmark of UPF.
Stabilizers & Gums (Salsa [Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Juice, Green Chili Peppers, Onions, Salt, Spice, Potassium Sorbate (Preservative), Xanthan Gum, Citric Acid, Calcium Chloride]): Industrial stabilizers common in UPF.

Within Soup & Chili, this product is more processed than about 64% of the 7,596 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Fresh Beef Chili's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Kidney Beans (Dark Red Kidney Beans, Water, High Fructose Corn Syrup, Sugar, Salt, Calcium Chloride, Disodium Edta And Natural Flavorings), Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Oil Blend (Canola Oil, Extra Virgin Olive Oil).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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