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Prepared Horseradish

Processing Score
9.8Ultra-Processed
Nutrition Score
3/10Fair

The processing score reflects 13 ingredients, including artificial flavoring, preservatives, modified ingredients, plus 1 more we flag. The nutrition score reflects high sodium.

Nutrient Alerts

High Sodium
First Street Prepared Horseradish Cooking Sauces
Data Updated
Oct 18, 2026
UPC
041512460104
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Nutrition Facts
Serving size5 g
Amount per serving
Calories
0
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 55mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber N/A
Total Sugars N/A
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 5 flagged for review

GRATED HORSERADISH ROOTS, DISTILLED VINEGAR, WATER, SEA SALT, SOYBEAN OIL, MODIFIED CORN STARCH, TITANIUM DIOXIDE (RETAINS PRODUCT COLOR), POTASSIUM SORBATE, SODIUM METABISULFITE (RETAINS PRODUCT COLOR), SODIUM BENZOATE, NATURAL FLAVORING, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Prepared Horseradish scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
  • Chemical Preservatives (Potassium Sorbate, Sodium Benzoate): Synthetic preservatives are UPF indicators.
  • Natural Flavors (Natural Flavoring): Despite being natural, these are highly processed extracts.

Within Cooking Sauces, this product is more processed than about 83% of the 9,519 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Prepared Horseradish's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Natural ColorsProcessing indicator

In this product: Titanium Dioxide (Retains Product Color).

Natural sources but still indicate processing.

Natural PreservativesProcessing indicator

In this product: Sodium Metabisulfite (Retains Product Color).

Natural sources but industrial application.

MineralsProcessing indicator

In this product: Calcium Disodium Edta (Retains Product Freshness).

Added minerals often compensate for processing.

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