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Chicken Broth, Chicken

Processing Score
5.0Processed
Nutrition Score
4/10Fair

The processing score reflects 16 ingredients and no additives we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol Listed
Data Updated
Oct 18, 2026
UPC
041512102028
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Nutrition Facts
Serving size235 g
Amount per serving
Calories
10
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 570mg
25%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 3 flagged for review

CHICKEN BROTH, SALT, CHICKEN FAT, FLAVOR (SALT, DEXTROSE, TORULA YEAST, AUTOLYZED YEAST EXTRACT, FLAVORING [CONTAINS CANOLA OIL], EXTRACTIVES OF TURMERIC), SUGAR, DISODIUM INOSINATE, DISODIUM GUANYLATE, ONION POWDER, OLEORESIN TURMERIC, FLAVORING.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Chicken Broth, Chicken scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Flavor Enhancers (Disodium Inosinate, Disodium Guanylate): Industrial flavor enhancement common in UPF.
  • Natural Flavors (Flavoring): Despite being natural, these are highly processed extracts.

Within Soup & Chili, this is among the less processed of the 7,596 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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