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Fig & Balsamic Gournay Cheese, Fig & Balsamic

Processing Score
7.3Highly Processed
Nutrition Score
2/10Poor

The processing score reflects 16 ingredients, including preservatives, corn syrup and natural flavoring. The nutrition score reflects high saturated fat, total fat and cholesterol.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High FatHigh Saturated FatHigh Cholesterol
Fig & Balsamic Gournay Cheese, Fig & Balsamic
Data Updated
Oct 18, 2026
UPC
079813061102
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Nutrition Facts
Serving size29 g
Amount per serving
Calories
110
% Daily Value*
Total Fat 11g
14%
Saturated Fat 7g
35%
Trans Fat N/A
Cholesterol 35mg
12%
Sodium 70mg
3%
Total Carbohydrate 3g
1%
Dietary Fiber N/A
Total Sugars 3g
Protein 2g
Calcium 30mg
2%
Potassium 30mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 7 flagged for review

PASTEURIZED CULTURED MILK AND CREAM, FIGS (INCLUDES CORN SYRUP SOLIDS), LESS THAN 2% OF EACH: BALSAMIC VINEGAR (WINE VINEGAR, CONCENTRATED GRAPE MUST, CARAMEL COLOR), SALT, RAISIN JUICE CONCENTRATE, ACETIC ACID, NATURAL FLAVOR, LACTIC ACID, POTASSIUM SORBATE, GRAPE JUICE CONCENTRATE, MOLASSES, SHERRY WINE, SUGAR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Fig & Balsamic Gournay Cheese, Fig & Balsamic scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Cheese, this product is more processed than about 78% of the 19,171 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Fig & Balsamic Gournay Cheese, Fig & Balsamic's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Figs (Includes Corn Syrup Solids), Molasses, Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Acetic Acid, Lactic Acid.

Common in both traditional and industrial foods.

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