Fiber Snacks

Why Does This Score Ultra-Processed?

In our analysis, Fiber Snacks scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
• Modified Starches (Modified Tapioca Starch): Chemical modification is a hallmark of UPF.
• Other Additives (Certified Confectioners Glaze): Miscellaneous additives generally indicate processing.

Within Nuts & Seeds, this product is more processed than about 84% of the 20,883 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Fiber Snacks' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Milk Chocolate Coating (Sugar, Palm Kernel Oil And/Or Palm Oil, Cocoa Butter, Whey Powder, Dry Nonfat Yogurt, Choclate Liquor, Whole Milk Powder, Soy Lecithin [An Emlusifier], Salt, Natural Vanilla Extract), Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Canola Oil, Sunflower Oil, Corn Oil, Peanut Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.