Farro with Green Peas Salad

Processing Score

6.3Highly Processed

02.55.08.010+

Nutrition Score

6/10Good

The processing score reflects 26 ingredients and no additives we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Data Updated

Oct 18, 2026

UPC

880066458263

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Nutrition Facts

Serving size397 g

Amount per serving

Calories

600

% Daily Value*

Total Fat 32g

41%

Saturated Fat 8g

40%

Trans Fat 0g

Cholesterol 15mg

Sodium 810mg

35%

Total Carbohydrate 58g

21%

Dietary Fiber 11g

39%

Total Sugars 8g

Protein 24g

Calcium 200mg

15%

Iron 5.4mg

30%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

4 listed · 2 flagged for review

SPRING MIX GREENS, FARRO, YOGURT HERB DRESSING (GREEK YOGURT (NON-HOMOGENIZED GRADE A PASTEURIZED MILK, MILK PROTEIN CONCENTRATE, PECTIN), WATER, EXTRA VIRGIN OLIVE OIL, BASIL, MINT, CHIVE, HONEY, SHALLOTS, SALT, BLACK PEPPER), PICKLED RED ONION (RED WINE VINEGAR (RED WINE VINEGAR REDUCED WITH WATER TO 5% (50 GRAIN)ACIDITY), WATER, RED ONION, GARLIC, DILL, SALT, PICKLING SPICE (MUSTARD SEED, BAY LEAVES, CORIANDER SEED, ALLSPICE, DILL SEED, PEPPERCORN, CHILI PEPPER), GREEN PEAS, SUNFLOWER SEEDS, SUGAR SNAP PEAS, CUCUMBER, GOAT CHEESE (PASTEURIZED GOAT MILK, VEGETABLE RENNET, CHEESE CULTURE, SALT).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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