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Emerald, Spicy Virginia Peanuts

Processing Score
6.0Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 11 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
010300942153
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Nutrition Facts
Serving size28 g
Amount per serving
Calories
170
% Daily Value*
Total Fat 14g
18%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 260mg
11%
Total Carbohydrate 6g
2%
Dietary Fiber 3g
11%
Total Sugars 1g
Protein 7g
Calcium 20mg
2%
Iron 0.7mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

6 listed · 2 flagged for review

VIRGINIA PEANUTS, HOT SAUCE (PEPPER, VINEGAR, SALT, XANTHAN GUM, AND BENZOATE OF SODA [TO PRESERVE FRESHNESS AND FLAVOR]), SALT, SAFFLOWER AND/OR SUNFLOWER OIL, CAYENNE PEPPER, NATURAL FLAVOR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Emerald, Spicy Virginia Peanuts' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Hot Sauce (Pepper, Vinegar, Salt, Xanthan Gum, And Benzoate Of Soda [To Preserve Freshness And Flavor]), Natural Flavor.

Despite being natural, these are highly processed extracts.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Vegetable OilsProcessing indicator

In this product: Safflower And/Or Sunflower Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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