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Elbow Tomato Marinara, Tomato

Processing Score
5.8Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 19 ingredients, including modified ingredients.

Nutrition Highlights

Little Or No Cholesterol Listed
Elbow Tomato Marinara, Tomato Boxed Dinners & Sides
Data Updated
Oct 18, 2026
UPC
050428631805
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Nutrition Facts
Serving size250 g
Amount per serving
Calories
300
% Daily Value*
Total Fat 4g
5%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 300mg
13%
Total Carbohydrate 54g
20%
Dietary Fiber 4g
14%
Total Sugars 7g
Protein 11g
Vitamin D 0mcg
0%
Calcium 70mg
5%
Iron 1.3mg
7%
Potassium 280mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 1 flagged for review

COOKED PASTA (WATER, DURUM WHEAT SEMOLINA, EGG WHITE), WATER, TOMATO CONCENTRATE, DICED TOMATO PULP (TOMATO, TOMATO JUICE), ONION, CARROT, EXTRA VIRGIN OLIVE OIL, MODIFIED CORN STARCH, SALT, BASIL, GARLIC, SUGAR, BLACK PEPPER, THYME.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Elbow Tomato Marinara, Tomato's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Modified StarchesStrong UPF marker

In this product: Modified Corn Starch.

Chemical modification is a hallmark of UPF.

Vegetable OilsProcessing indicator

In this product: Extra Virgin Olive Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

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