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Vegetable Lasagna

Processing Score
12.8Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 64 ingredients, including modified ingredients, enriched flour or grain and emulsifiers or gums.

Nutrition Highlights

Little Or No Cholesterol Listed
Data Updated
Oct 18, 2026
UPC
036800420601
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Nutrition Facts
Serving size227 g
Amount per serving
Calories
350
% Daily Value*
Total Fat 12g
15%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol <5mg
2%
Sodium 880mg
38%
Total Carbohydrate 50g
18%
Dietary Fiber 3g
11%
Total Sugars 5g
Protein 11g
Calcium 150mg
12%
Iron 1.8mg
10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed · 2 flagged for review

WATER, COOKED PASTA [SEMOLINA ENRICHED (SEMOLINA, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLES (BROCCOLI, CARROTS, SPINACH, ONIONS, RED BELL PEPPERS), SKIM MILK, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, AND SALT), SOYBEAN OIL, ENRICHED FLOUR {BLEACHED WHEAT FLOUR [NIACIN, IRON (REDUCED), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR}, MODIFIED CORN STARCH, NATURAL PARMESAN CHEESE FLAVOR [PARMESAN CHEESE (PASTEURIZED MILK, CULTURES, SALT AND ENZYMES), WATER, SALT, SODIUM PHOSPHATE, SODIUM CITRATE AND XANTHAN GUM], SALT, SUGAR, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), GRANULATED GARLIC, SPICE AND COLOR (PAPRIKA), GUMS (GUAR, XANTHAN).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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