Double Rainbow, Soy Cream, Very Cherry Chip

Why Does This Score Ultra-Processed?

In our analysis, Double Rainbow, Soy Cream, Very Cherry Chip scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
• Stabilizers & Gums (Carob Bean Gum, Guar Gum, Carrageenan): Industrial stabilizers common in UPF.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Double Rainbow, Soy Cream, Very Cherry Chip's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Organic Cane Sugar, Chocolate Chips (Sugar, Bitter Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract), Non-Gm Brown Rice Syrup Solids.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Cherries (Cherries, Sugar, Color (Cherry Juice, Plum Juice, Black Carrot Juice, Beet Juice Concentrate), Citric Acid, Natural Flavors).

Common in both traditional and industrial foods.

Vegetable OilsProcessing indicator

In this product: Organic Oleic Safflower Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.