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Dorset, Lemon Cheese Cake Torte

Processing Score
5.5Highly Processed
Nutrition Score
4/10Fair

The processing score reflects 16 ingredients, including emulsifiers or gums. The nutrition score reflects high cholesterol.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High Cholesterol
Data Updated
Oct 18, 2026
UPC
736211736079
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Nutrition Facts
Serving size113 g
Amount per serving
Calories
320
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 115mg
38%
Sodium 60mg
3%
Total Carbohydrate 58g
21%
Dietary Fiber 2g
7%
Total Sugars 18g
Protein 7g
Calcium 60mg
5%
Iron 0.7mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 2 flagged for review

CREAM CHEESE (PASTEURIZED NONFAT MILK AND MILKFAT, CHEESE CULTURE, WHEY PROTEIN CONCENTRATE, SALT, CARBO BEAN GUM, GUAR GUM), SUGAR, EGGS, BUTTER, RICE FLOUR, OAT FLOUR, LEMON, VANILLA EXTRACT, SALT, BAKING SODA (SODIUM BICARBONATE).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Dorset, Lemon Cheese Cake Torte's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Vanilla Extract.

Despite being natural, these are highly processed extracts.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Baking Soda (Sodium Bicarbonate).

Common in baking, excessive use indicates processing.

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