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Door County Bratwurst

Processing Score
4.8Processed
Nutrition Score
3.5/10Fair

The processing score reflects 9 ingredients, including corn syrup. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
890029001733
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Nutrition Facts
Serving size113 g
Amount per serving
Calories
270
% Daily Value*
Total Fat 21g
27%
Saturated Fat 8g
40%
Trans Fat N/A
Cholesterol 70mg
23%
Sodium 740mg
32%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Total Sugars 2g
Protein 17g
Calcium 20mg
2%
Iron 1.1mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed · 2 flagged for review

PORK, CHERRY JUICE (CHERRY JUICE, CHERRY JUICE CONCENTRATE), CHERRIES, SALT, SUGAR, SPICES, CORN SYRUP SOLIDS. NATURAL HOG CASING.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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