Dolcezza, Stracciatella Gelato

Processing Score

6.5Highly Processed

02.55.08.010+

Nutrition Score

1.5/10Poor

The processing score reflects 13 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar and saturated fat.

Nutrient Alerts

High SugarHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

852681955694

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Nutrition Facts

Serving size113.4 g

Amount per serving

Calories

220

% Daily Value*

Total Fat 12g

15%

Saturated Fat 8g

40%

Trans Fat N/A

Cholesterol 35mg

12%

Sodium 55mg

Total Carbohydrate 26g

Dietary Fiber 0g

Total Sugars 25g

Protein 4g

Calcium 100mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 5 flagged for review

CREAM, WHOLE MILK, DRY WHOLE MILK, NONFAT DRY MILK, CANE SUGAR, DEXTROSE, STRACCIATELLA (COCONUT OIL, LOW FAT COCOA POWDER, NATURAL FLAVORINGS), CARRAGEENAN, GUAR GUM, LOCUST BEAN GUM.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Dolcezza, Stracciatella Gelato scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Natural Flavors (Stracciatella (Coconut Oil, Low Fat Cocoa Powder, Natural Flavorings)): Despite being natural, these are highly processed extracts.
Stabilizers & Gums (Carrageenan, Guar Gum, Locust Bean Gum): Industrial stabilizers common in UPF.

Within Ice Cream & Frozen Desserts, this is among the less processed of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

This product is part of our wider analysis. It features in our Gelato vs Ice Cream comparison.

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