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Gelato, Mascarpone & Berries

Processing Score
7.1Highly Processed
Nutrition Score
2/10Poor

The processing score reflects 22 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high saturated fat.

Nutrient Alerts

High Saturated Fat
Dolcezza Gelato, Mascarpone & Berries Ice Cream & Frozen Desserts
Data Updated
Oct 18, 2026
UPC
857838006083
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Nutrition Facts
Serving size95 g
Amount per serving
Calories
180
% Daily Value*
Total Fat 10g
13%
Saturated Fat 6g
30%
Trans Fat N/A
Cholesterol 30mg
10%
Sodium 90mg
4%
Total Carbohydrate 18g
7%
Dietary Fiber 0g
0%
Total Sugars 18g
Protein 4g
Calcium 150mg
12%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 5 flagged for review

WHOLE MILK, MASCARPONE (PASTEURIZED MILK AND CREAM, CITRIC ACID), SUGAR, CREAM, JAM (RASPBERRIES, BILBERRIES, BLACKBERRIES, STRAWBERRIES, CHERRIES, CITRIC ACID, NATURAL FLAVORINGS, PECTIN), NON-FAT DRY MILK, DEXTROSE, CELLULOSE GUM, LOCUST BEAN GUM, GUAR GUM, REDUCED MINERALS WHEY, NATURAL FLAVORS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Gelato, Mascarpone & Berries scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Other Additives (Mascarpone (Pasteurized Milk And Cream, Citric Acid)): Miscellaneous additives generally indicate processing.
  • Natural Flavors (Jam (Raspberries, Bilberries, Blackberries, Strawberries, Cherries, Citric Acid, Natural Flavorings, Pectin), Natural Flavors): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Cellulose Gum, Locust Bean Gum, Guar Gum): Industrial stabilizers common in UPF.

Within Ice Cream & Frozen Desserts, this is among the less processed of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

This product is part of our wider analysis. It features in our Gelato vs Ice Cream comparison.

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