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New England Style Clam Chowder

Processing Score
9.5Ultra-Processed
Nutrition Score
4.5/10Fair

The processing score reflects 37 ingredients, including preservatives, modified ingredients and natural flavoring. No nutrient exceeds our high thresholds.

Data Updated
Oct 18, 2026
UPC
045425591382
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Nutrition Facts
Serving size227 g
Amount per serving
Calories
140
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 1280mg
56%
Total Carbohydrate 13g
5%
Dietary Fiber <1g
3%
Total Sugars 6g
Protein 8g
Calcium 100mg
8%
Iron 1.1mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 3 flagged for review

MILK (WHOLE MILK, VITAMIN D3), WATER, POTATOES, CLAMS (SEA CLAMS, SEA CLAM JUICE, SALT, SODIUM TRIPOLYPHOSPHATE {TO RETAIN NATURAL JUICE}, CALCIUM DISODIUM EDTA {TO PRESERVE COLOR}), CELERY, CARROTS, ONIONS, CLAM BASE (COOKED CLAMS, SALT, SUGAR, CLAM FLAVOR (CONTAINS CLAM BROTH, SALT, AND NATURAL FLAVOR), WATER, POTATO FLOUR, HYDROLYZED WHEAT PROTEIN, ONION POWDER, MALTODEXTRIN, GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, SPICES, YEAST EXTRACT, SUNFLOWER OIL, SOY SAUCE (FERMENTED SOYBEANS, WHEAT, SALT), CITRIC ACID), MODIFIED FOOD STARCH (CORN), BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE {MAY CONTAIN NATURAL SMOKE FLAVORING}), SOYBEAN OIL, WHITE PEPPER, BAY LEAF.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group New England Style Clam Chowder's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Modified StarchesStrong UPF marker

In this product: Modified Food Starch (Corn).

Chemical modification is a hallmark of UPF.

Food AcidsProcessing indicator

In this product: Clam Base (Cooked Clams, Salt, Sugar, Clam Flavor (Contains Clam Broth, Salt, And Natural Flavor), Water, Potato Flour, Hydrolyzed Wheat Protein, Onion Powder, Maltodextrin, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Spices, Yeast Extract, Sunflower Oil, Soy Sauce (Fermented Soybeans, Wheat, Salt), Citric Acid).

Common in both traditional and industrial foods.

Sugars & Natural SweetenersProcessing indicator

In this product: Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite {May Contain Natural Smoke Flavoring}).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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Avoiding Milk, Wheat Or Soy?

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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