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Aji Amarillo Yellow Hot Pepper Paste

Processing Score
4.0Processed
Nutrition Score
—/10No Data

The processing score reflects 4 ingredients, including preservatives. The nutrition score reflects high sodium.

Nutrition Highlights

Little Or No Cholesterol ListedGood Fiber Source

Nutrient Alerts

High Sodium
Doa Isabel Aji Amarillo Yellow Hot Pepper Paste Pickles & Relishes
Data Updated
Oct 18, 2026
UPC
0729955561274
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Nutrition Facts
Serving size14 g
Amount per serving
Calories
5
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 260mg
11%
Total Carbohydrate 1g
0%
Dietary Fiber 1g
4%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 0g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0mg
0%
Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

4 listed · 2 flagged for review

YELLOW HOT PEPPER, SALT, CITRIC ACID, SODIUM BENZOATE AS PRESERVATIVE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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