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Dill Stir-In Paste

Processing Score
4.5Processed
Nutrition Score
0.5/10Poor

The processing score reflects 9 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar and sodium.

Nutrient Alerts

High SodiumHigh Sugar
Dill Stir-In Paste Seasonings & Spices
Data Updated
Oct 18, 2026
UPC
875208000028
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Nutrition Facts
Serving size4 g
Amount per serving
Calories
10
% Daily Value*
Total Fat 0.5g
1%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 110mg
5%
Total Carbohydrate 1g
0%
Dietary Fiber N/A
Total Sugars 1g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 3 flagged for review

ORGANIC DILL, ORGANIC DEXTROSE, ORGANIC CANOLA OIL, SODIUM LACTATE, WHEY (MILK), SEA SALT, ASCORBIC ACID (TO PROTECT COLOR AND FLAVOR), XANTHAN GUM, CITRIC ACID.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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