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Dill Dressing

Processing Score
7.5Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 15 ingredients, including high-fructose corn syrup, emulsifiers or gums and natural flavoring. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Dill Dressing Dressings & Mayo
Data Updated
Oct 18, 2026
UPC
035826100214
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Nutrition Facts
Serving size30 ml
Amount per serving
Calories
140
% Daily Value*
Total Fat 14g
18%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 280mg
12%
Total Carbohydrate 4g
1%
Dietary Fiber 0g
0%
Total Sugars 3g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%
Potassium 10mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 5 flagged for review

VEGETABLE OIL (CANOLA AND/OR SOYBEAN), DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, SALT, SPICE, DILL WEED, GARLIC POWDER, ONION POWDER, PROPYLENE GLYCOL ALGINATE, XANTHAN GUM, SUGAR, POLYSORBATE 60, NATURAL FLAVOR, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Dill Dressing scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Stabilizers & Gums (Propylene Glycol Alginate, Xanthan Gum): Industrial stabilizers common in UPF.
  • Emulsifiers (Polysorbate 60): Industrial emulsifiers indicate UPF.
  • Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Dressings & Mayo, this product is more processed than about 23% of the 5,534 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Dill Dressing's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Vegetable Oil (Canola And/Or Soybean).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

MineralsProcessing indicator

In this product: Calcium Disodium Edta To Protect Flavor.

Added minerals often compensate for processing.

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