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Processing Score
5.5Highly Processed
Nutrition Score
4.5/10Fair

The processing score reflects 13 ingredients, including natural flavoring. The nutrition score reflects high sodium.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High Sodium
Data Updated
Oct 18, 2026
UPC
031506203893
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Nutrition Facts
Serving size70 g
Amount per serving
Calories
120
% Daily Value*
Total Fat 7g
9%
Saturated Fat 3g
15%
Trans Fat N/A
Cholesterol 30mg
10%
Sodium 580mg
25%
Total Carbohydrate 0g
0%
Dietary Fiber N/A
Total Sugars N/A
Protein 13g
Iron 0.4mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 3 flagged for review

CHICKEN, WATER, CHLLI PEPPERS, JALAPENO PEPPER JUICE, SEA SALT, SUGAR, VINEGAR POWDER (MALTODEXTRIN, VINEGAR), TOMATO POWDER, GARLIC POWDER, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA & SPICES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Chicken Sausage's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Natural Flavor.

Despite being natural, these are highly processed extracts.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

This product is part of our wider analysis. It features in our Bacon vs Sausage comparison.

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