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Whole Grain Bread

Processing Score
4.0Processed
Nutrition Score
9/10Excellent

The processing score reflects 7 ingredients and no additives we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein SourceGood Fiber Source
Delba Whole Grain Bread
Data Updated
Oct 18, 2026
UPC
4007933131036
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Nutrition Facts
Serving size100 g
Amount per serving
Calories
240
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0g
0%
Trans Fat N/A
Cholesterol N/A
Sodium N/A
Total Carbohydrate 37g
13%
Dietary Fiber 9g
32%
Total Sugars 5g
Protein 6g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed

48% WHOLE RYE FLOUR, WATER, 4% WHOLE WHEAT FLOUR, 3% OATS, 3% BARLEY, 3% MILLET, SALT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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