Antipasto Bites

Processing Score

11.5Ultra-Processed

02.55.08.010+

Nutrition Score

3.5/10Fair

The processing score reflects 80 ingredients and no additives we flag. The nutrition score reflects high sodium and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SodiumHigh Fat

DeLallo Antipasto Bites Prepared Entrees

Data Updated

Oct 18, 2026

UPC

0072368502366

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Nutrition Facts

Serving size85 g

Amount per serving

Calories

190

% Daily Value*

Total Fat 17g

22%

Saturated Fat 3.5g

18%

Trans Fat 0g

Cholesterol 15mg

Sodium 1620mg

70%

Total Carbohydrate 4g

Dietary Fiber 1g

Total Sugars 0g

Includes 0g Added Sugars

Protein 6g

Vitamin D 0mcg

Calcium 70mg

Iron 1.2mg

Potassium 50mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 1 flagged for review

GREEK FETA SALAD - FETA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PITTED CALAMATA OLIVES (OLIVES, WATER, SALT, ACETIC ACID, OLIVE OIL), GREEN PITTED OLIVES (OLIVES, WATER, SALT, LACTIC ACID, ACETIC ACID), CANOLA OIL, SPICES, PITTED OLIVES JUBILEE - PITTED GREEN OLIVES (OLIVES, WATER, SALT, LACTIC ACID, CITRIC ACID, ASCORBIC ACID, ACETIC ACID), PITTED PICHOLINE OLIVES (OLIVES, WATER, SALT, CITRIC ACID), PITTED NICOISE-STYLE OLIVES (OLIVES, WATER, SALT, LACTIC ACID), PITTED AMFISSA OLIVES (OLIVES, WATER, SALT, CITRIC ACID, ASCORBIC ACID), MUSTARD SEED, DEHYDRATED GARLIC, PROVOLINI ANTIPASTI - PITTED OLIVES (OLIVES, WATER, SALT, LACTIC ACID, ACETIC ACID, FERROUS GLUCONATE), MUSHROOMS (MUSHROOMS, WATER, SALT, CITRIC ACID, ASCORBIC ACID, LACTIC ACID), PROVOLONE CHEESE (CULTURED MILK, ENZYMES, SALT), RED PEPPERS (PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Antipasto Bites' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Other AdditivesUPF marker

In this product: Pitted Olives Jubilee - Pitted Green Olives (Olives, Water, Salt, Lactic Acid, Citric Acid, Ascorbic Acid, Acetic Acid), Pitted Picholine Olives (Olives, Water, Salt, Citric Acid), Pitted Amfissa Olives (Olives, Water, Salt, Citric Acid, Ascorbic Acid).

Miscellaneous additives generally indicate processing.

Vegetable OilsProcessing indicator

In this product: Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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